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Asparagus with Preserved Lemons
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quietvalleyqAsparagus with Preserved Lemons
Asparagus and lemon is a classic combination. But preserved lemons elevate this simple dish.
Cooking instructions
* Step 1
Preheat oven at 425
* Step 2
Place asparagus on baking sheet
* Step 3
Drizzle with olive oil, toss so all is coated
* Step 4
Dice preserved lemon rind, sprinkle over asparagus
* Step 5
Sprinkle with kosher salt to taste
* Step 6
Roast until just tender, about 15 minutes
* Step 7
I suggest serving over couscous, drizzled with pan juices
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