Home Dish Stir-fried Lettuce with Egg

Stir-fried Lettuce with Egg

Introduce

Chef :

Toyohira Health Center, The City of Sapporo

Stir-fried Lettuce with Egg

Introducing cuisines for breakfast. Completed in no time

Ingredient

Food ration :

For 2 people
2 tsp

oil

Cooking instructions

* Step 1

Ear the lettuce into bite sized pieces.

* Step 2

Heat the oil in a frying pan and fry the egg. Once half cooked, stir in the lettuce, and add salt and pepper.

* Step 3

Possible Pairing Bread, lettuce & egg stir-fry, soy milk banana drink

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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