Peppermint Syrup (5 Ingredients)
Introduce
Chef :
Angela Mertoyono
Peppermint Syrup (5 Ingredients)
My brother loves peppermint. I made some for him. My family likes it as well. You can add hot or cold water, even soda, to this syrup. If you're into cocktails, you can use this syrup as well.
Cooking instructions
* Step 1
Wash the peppermint well, pat dry.
* Step 2
Use low heat to dissolve sugar in the water. Stir continuously.
* Step 3
Remove the leaves of the mint, crush them by hand.
* Step 4
Add to the pan. Stir from time to time. Add salt.
* Step 5
When the sugar has dissolved, increase the heat until it boils.
* Step 6
Lower to heat, let simmer for ten minutes or so. Add coloring if you wish.
* Step 7
Let it cool. Strain into sterilized bottles or containers.
Note: if there is a photo you can click to enlarge it
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