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Baked Angel Hair
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Chef :
Angela MertoyonoBaked Angel Hair
I ran out of spaghetti and ground beef, so I improvised. (I originally wanted to make baked spaghetti)
Cooking instructions
* Step 1
Combine angel hair with marinara sauce. Add Italian seasoning, stir well.
* Step 2
Brush oil or butter to a casserole dish. (I used a silicone mold, so I skip this step)
* Step 3
Pour angel hair mixture into a mold of your choice.
* Step 4
Whisk the eggs with a fork.
* Step 5
Pour the eggs into the mold. Top with grated mozzarella and parsley flakes.
* Step 6
Bake 175 Celcius degrees for about 30 minutes.
* Step 7
You can eat it right away, or wait until it cools.
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