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Ingredient
Sayur Kacang Merah (Kidney Beans Soup)
Introduce
Chef :
Angela MertoyonoSayur Kacang Merah (Kidney Beans Soup)
This is traditional Sundanese (people of West Java region) dish. One of my comfort foods. It takes some time to prepare it, but it's worth it. My family loves this recipe.
Ingredient
Food ration :
4 servings
250 gr
cubed roll steak, diced
4 tbsp
palm sugar
1 tsp
salt
1 liter
water
Cooking instructions
* Step 1
Boil the water with the beans. Lower the heat and simmer throughout the process.
* Step 2
Add the cubed roll steak and other ingredients except salt.
* Step 3
Stir from time to time.
* Step 4
When the beef is tender (use a fork to pierce it), add the salt. Usually it takes about 30 - 45 minutes.
* Step 5
Adjust the taste when necessary.
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