Home Dish Carmel Rolls

Carmel Rolls

Introduce

Chef :

Maria

Carmel Rolls

Ingredient

5 Cups

flour

1/2 Cup

sugar

2 Tbs

yeast

1 Tsp

salt

1/2 Cup

butter

2 1/4 cups

milk

1 Box

cake mix

2 1/2 Cups

Cream

1 Cup

Sugar

Cooking instructions

* Step 1

Make the dough like any yeast dough, if you want brown rolls use chocolate cake mix

* Step 2

Mix glaze ingredients cook till it thickens, deep the rolls in glaze

* Step 3

Melt Chocolate chips, deep the the rolls one more time.

* Step 4

Sprinkle with melted butterscotch chips.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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