Home Dish Beef stroganoff

Beef stroganoff

Introduce

Chef :

Egyptpino 🇪🇬❤️🇵🇭

Beef stroganoff

Beef stroganoff is a Russian dish, which consists of sautéed pieces of beef served in a sauce overtop a bed of rice or noodles.

Ingredient

Food ration :

2-4 servings

Cooking time :

1 and 30 mins
1 1/2 cups

beef stock

1/4 cup

sliced onion

1 tbsp

paprika

1 tsp

salt

Cooking instructions

* Step 1

Cut the beef into tin pieces
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* Step 2

In a large skillet, brown beef over medium heat in a butter
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* Step 3

After a few minutes while the beef is brown remove and separate it and set aside the beef sauce
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* Step 4

Put a butter and saute the mushrooms, minced garlic, and minced onion to the skillet and let it cooked until the mushroom become slightly brown
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* Step 5

Add the spices and sauté it for about 5 mins
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* Step 6

Add the beef broth and the beef sauce that you set aside. Let it simmer until the beef if fully cooked
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* Step 7

Once the beef is cooked add the whipping cream and mix it
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* Step 8

Let it simmer for about 5 mins
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* Step 9

Top with onion chives and enjoy
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Note: if there is a photo you can click to enlarge it

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