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Ingredient
Nilagang Baboy (Pork Soup)
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Ingredient
Cooking instructions
* Step 1
Heat the pan. Put cooking oil. Sauté the onion, garlic, bell pepper, and ginger.
* Step 2
Put the pork ribs and let it sauté for about 15mins.
* Step 3
Put lutya and water after 15min/20mins. Wait until it boiles.
* Step 4
After boiling put the petsay(bok choy) and cabbage.
* Step 5
Put a little salt, pepper and fish sauce to taste.
* Step 6
And served it with rice.
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