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Ingredient
Pav bhaji
Introduce
Ingredient
1/2 kg
roughly cutpumpkin
1 inch
grated ginger
1 tsp
garlic paste
To taste
Salt
1/2 tsp
turmeric powder
1/2 tsp
coriander powder
1/2 tsp
red chilli powder
2 tsp
pav baji masala
1/4 tsp
garam masala
1 tsp
lemon juice
As needed
Butter, oil
Cooking instructions
* Step 1
In a pressure cooker add pumpkin,potatoes and little water close the lid and cook it for 1 whistle.
* Step 2
Now open the cooker and blend with blender Now take a pan add butter and 2 tsp oil then add garlic,ginger paste stir it then add onion stir it then add tomatoes and cover the lid when it's become soft.
* Step 3
Now open the lid add capsicum stir for a minute then add all the spices and food colour cook it for a minute then add vegetables paste and lemon juice and cook it 3,4 minutes.
* Step 4
Pav bhaji is ready. Serve with pav and onion.
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1. Start Small
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