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Soy Chicken Wings (easy)
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Chef :
Fo FaSoy Chicken Wings (easy)
Chicken wings is a good compromise for us, since my wife only liked white meat, and I only like dark meat. Wings somehow seems to be good to both of us. So I am always looking for new ways to make them. This one was so easy, seasoned just right (using regular soy sauce, not low sodium), less than 10 minutes to create the marinade, pretty much just baking and eating after that.
Ingredient
Food ration :
2 servingsCooking time :
10 mins
2 1/2 lb
chicken wings (about 8)
3 tbsp
Soy sauce
1 tbsp
honey
2 tbsp
Hot sauce
1 tsp
garlic powder
2 tbsp
vegetable oil
Cooking instructions
* Step 1
Preheat oven to 375°F
* Step 2
Put chicken wings in a bowl
* Step 3
Added everything but the oil
* Step 4
Mix everything together very well, I just used my hands.
* Step 5
Add oil, mix some more
* Step 6
Cover and let sit. At least an hour, overnight is better.
* Step 7
Oil a cookie sheet, place wings on it.
* Step 8
Bake 45 minutes, I like to turn them over after 25 minutes.
* Step 9
Serve
Note: if there is a photo you can click to enlarge it
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