Home Dish Kinako Muah Chee

Kinako Muah Chee

Introduce

Chef :

Saori Fujimoto

Kinako Muah Chee

Ingredient

200 ml

Water

1 tbsp

Cooking Oil

80 grams

Sugar

Cooking instructions

* Step 1

Put the Glutinous Rice Powder and Water and the Cooking oil in a pot and mix it into smooth batter.
Image step 1

* Step 2

Pour in the batter and allow it to cook over medium-low heat. Turn and fry until the batter turns opaque and is cooked through.
Image step 2 Image step 2

* Step 3

Mix the Kinako and sugar. Put it into a tray. Place the Glutinous Rice Paste into the tray.
Image step 3

* Step 4

Use a pair of scissors to cut the cooked glutinous rice paste into bite-sized pieces.
Image step 4 Image step 4 Image step 4

* Step 5

Kinako (Roasted soy bean Powder) about $2.0 @Dondon Donki
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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