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Ingredient
Salt and Pepper Prawns
Introduce
Chef :
Santy CoySalt and Pepper Prawns
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Ingredient
Food ration :
Serves 2 servingsCooking time :
30 minutes
16-20
prawns
50 g
unsalted butter
Cooking instructions
* Step 1
Make the herb butter by mixing the parsley with the butter and adding a little of the thyme and rosemary.
* Step 2
Coat one side of the shrimps in the black pepper and then fry as before
* Step 3
Remove from the heat, stir in the herbs butter and season with salt and pepper.
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