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Sour Cream Apple Pie
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Chef :
MChaz41Sour Cream Apple Pie
This recipe was generously shared with me by an amazing chef. Now I'm sharing it with you! It is easy to make and totally scrumptious.
Ingredient
Food ration :
8 servingsCooking time :
1 hr total
1/4 cup
sugar
1/8
tspn salt
1 cup
sour cream
1
egg
1/3 cup
flour
Cooking instructions
* Step 1
Preheat oven to 425°.
* Step 2
Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
* Step 3
Pour the pie filling into the pie shell.
* Step 4
Bake at 425° for 15 minutes.
* Step 5
Then turn down the oven to 350° & continue baking for 30 minutes.
* Step 6
Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
* Step 7
Add the topping and bake another 15 minutes.
* Step 8
Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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