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Ingredient
Chocolate Cheese Cake with Christmas Window π
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Chef :
Aunty Eiko's international cuisine experienceChocolate Cheese Cake with Christmas Window π
I made easy chocolate cheesecake and make it Christmas windowπ#CookpadChristmas #ChristmasGift
Ingredient
Food ration :
6 servings
100 g
cream cheese
1 tablespoon
cocoa powder
1 tablespoon
sugar
50 ml
fresh cream
1 tablespoon
flour
1 teaspoon
agar powder
100 ml
water
120 g
granulated sugar
1/2 teaspoon
corn syrup (option)
Cooking instructions
* Step 1
Put all the cheese cake ingredients in food processor and mix well. Pour cheesecake batter in square mold.
* Step 2
Bake it in 180β Preheated oven for about 20 minutes. After cooling the cake, cut it into squares with a kitchen knife. Cut out with the cookie-mold to make your favorite shape of jelly window.
* Step 3
Pomegranate and small mint leaves. You can put any in jelly.
* Step 4
Put agar powder in water and wait for 3 minutes. Start boiling and keep boiling for more than 1 minute. Then add granulated sugar and corn syrup, then keep boiling for 1-2 minutes. Putting much sugar makes jelly very clear.
* Step 5
Place the mold in water or iced water. Put 1 teaspoon jelly.
* Step 6
Put mint leaves and pour jelly again. Then pomegranate and fill with jelly. These steps has to be finished while jelly is warm. Cool in refrigerator.
* Step 7
You can make jelly window with your favorite cake.
* Step 8
Enjoy your Christmas π
* Step 9
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
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