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Vietnam Pork and Egg (Thit Kho Tau)
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Chef :
Aunty Eiko's international cuisine experienceVietnam Pork and Egg (Thit Kho Tau)
My friend @liarra bought me Vietnam Seasoning mix at Vietnam food shop. This is so delicious.
Cooking instructions
* Step 1
Marinate meat with Knorr thit kho tau powder for 30 minutes. Add 1 cup water and onion, then cook for 15 minutes in pressure pan.
* Step 2
Open the lid and put boiled egg. Cook it until the sauce is thickened.
* Step 3
Next time I’ll cook this with coconut milk.
* Step 4
Today’s dinner 😁enjoy 🇯🇵
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