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Home Dish Japanese Beef with Rice 牛丼

Japanese Beef with Rice 牛丼

Name: How to cook Japanese Beef with Rice 牛丼 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 people
Cuisine: Us

Introduce

Chef :

Aunty Eiko's international cuisine experience

Japanese Beef with Rice 牛丼

I often make this beef rice 牛丼 with very thin sliced beef.

Ingredient

Food ration :

2 people

Cooking time :

20 minutes

150 g

thin sliced beef

150 g

sliced onion

50 ml

Sake+50ml water or 100 ml water

2 tablespoon

soy sauce

2 tablespoon

sugar

1 tablespoon

grated ginger

Cooking instructions

* Step 1

Slice onion and make seasonings in pan. Cook onion first. If your beef is not so thin please cook beef first.

* Step 2

When onion is cooked put beef and cook softly

* Step 3

Put on cooked rice and sprinkle Shichimi chili powder.

* Step 4

Today’s dinner 🇯🇵㊗️

Note: if there is a photo you can click to enlarge it

Tag

thin sliced beef Sliced Onion Sake+50ml water or 100 ml water soy sauce Sugar grated ginger

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Japanese Beef with Rice 牛丼

Introduce

Chef :

Japanese Beef with Rice 牛丼

Ingredient

Food ration :

Cooking time :

thin sliced beef

sliced onion

Sake+50ml water or 100 ml water

soy sauce

sugar

grated ginger

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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