Home
Ingredient
Creamy Mashed Potatoes
Introduce
Cooking instructions
* Step 1
Add the peeled, washed and quartered potatoes to a large pot.
* Step 2
Fill the pot up with just enough water to cover the potatoes.
* Step 3
Set the stove to medium high heat and cook until the potatoes are soft enough to pierce easily with a fork and drain.
* Step 4
Place the potatoes back into the pot and mash.
* Step 5
Add in the butter stick and sour cream and mix with an electric mixer until well combined.
* Step 6
Heat up the milk and pour slowly then stir then add more as needed.
* Step 7
Season with salt, pepper and garlic.
* Step 8
Serve and enjoy!
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic