Creamy Potato Leek Soup

Name: How to cook Creamy Potato Leek Soup - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6-10 servings
Cuisine: Us

Introduce

Chef :

Chef Mommy Nessa

Creamy Potato Leek Soup

I am a fan of using these premade soup mixes as "soup starters" for my own recipes! 😏😉👌😎 Most of my family members really enjoy potato soups, so I decided to spice it up a bit and make my own for them! 👏👍👍 This was filling, yummy, & warming! 🥰

Ingredient

Food ration :

6-10 servings

Cooking time :

1 hr 30 mins

10 cups

water

2 cups

red onion, diced

1 cup

leeks, chopped

1/2 cup

parsley, chopped

2 tsp

salt

2 tsp

pepper

2 tsp

garlic salt

1 tbsp

onion powder

2-3 lbs

potatoes, diced

1 can

condensed cream of celery soup

1 package

"Bear Creek" Creamy Potato Soup mix

Cooking instructions

* Step 1

Begin by adding water to a large pot over high heat. Bring to a boil.

* Step 2

Next, add in red onion, leeks, & parsley. Also, stir in 1 tsp salt, 1 tsp pepper, & 1 tsp garlic salt. Continue to boil for 20 minutes. Stir.

* Step 3

Then, add in all of your potatoes. (I used diced this time but sliced, julienned, or any style cut of potato that you like will work just fine. 😎👌 Continue to boil for 30 minutes more. Stirring about every 10-15 minutes.

* Step 4

Finally, reduce heat to a simmer & whisk in your "creamy potato" soup mix. Then add, the remaining teaspoons of salt, pepper, & garlic salt. As well as your onion powder & cream of celery condensed soup.