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White Puttu with Green Moong Dhal and Egg accompanied Banana
Introduce
Chef :
Shayla SaleemWhite Puttu with Green Moong Dhal and Egg accompanied Banana
#zaike
#nonveg
#post3 Healthy Breakfast, South India Dish
Cooking instructions
* Step 1
Mix the ground rice with salt
* Step 2
Add water little by little and keep mixing,it should be like wet sand
* Step 3
Keep aside for 15 mins
* Step 4
Heat puttu maker, in the jar first add little coconut then add the riceflour
* Step 5
Like this layer by layer,cover and steam for some 10 mins
* Step 6
When u see steam coming out lt means puttu is ready
* Step 7
Delicious hot hot puttu ready
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