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Ingredient
Ring handvo
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Ingredient
1 cup
Suji/Rava -
1 cup
Curd -
1/2 tsp
Til
as per taste
Salt
1/4 tsp
Rai -
1/4 tsp
Jeera-
1 tsp
Oil -
1/4 tsp
Eno -
Cooking instructions
* Step 1
In a bowl take suji n curd. Mix well.
* Step 2
Add G/G/C paste. Add salt Mix well.
* Step 3
Make smooth batter. Keep aside for 10 mins.
* Step 4
Now grease handwa mould.
* Step 5
Boil water in a steamer.
* Step 6
Now put eno n stir immediately.
* Step 7
Pour into mould.
* Step 8
Put in steamer for 10 - 15 mins.
* Step 9
Heat oil put rai jeera n til.
Pour all over handwa.
* Step 10
Serve hot with green chutney/ tomato ketchup
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