Crispy Cheesy Tuna Pie

Name: How to cook Crispy Cheesy Tuna Pie - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6-8 servings
Cuisine: Us

Introduce

Chef :

Minda

Crispy Cheesy Tuna Pie

#mindaskitchen - https://www.mindas-kitchen.com

Ingredient

Food ration :

6-8 servings

Cooking time :

50 min

1 can

Cooking instructions

* Step 1

Start by opening your can of tuna and draining the liquid using a strainer. Place the tuna in a large bowl and add the onion, mayonnaise, salt, & pepper. Mix thoroughly and set aside.

* Step 2

Crack 2 eggs in a bowl, add salt and mix it. Take your crackers and start smashing it while it is in the package, then remove and transfer to a bowl.

* Step 3

Take your bread and cut out the crumbs then flatten them by using a rolling pin. Add one tablespoon of the tuna mixture to the center of the bread and place one slice of cheese on top and fold it in half.

* Step 4

Using a fork, gently seal the sides by pressing the fork against it. Heat your oil in a pan. While the oil is heating up, take your bread pie and dip it in the egg, then the crackers crumb and set it aside on a large plate. Repeat the process until you have finished all of the bread pie.

* Step 5

Once the oil is hot, place the pies one at a time and cook in batches. Be sure to not over crowd. Strain the cooked pie and let it cool for a bit then transfer to a serving plate. Share and Enjoy.