Gulgule

Introduce

Chef :

Vrinda Idnani

Gulgule

#Gud/jaggery theme

Ingredient

1/2 cup

Gud -

1 pinch

Elaichi

as needed

Ghee to fry

1 pinch

Eno

Cooking instructions

* Step 1

In a bowl mix gud with water till it disolves.
Image step 1

* Step 2

Add wheat flour little by little to make smooth batter without any lumps.
Image step 2

* Step 3

Add elaichi powder and saunf powder. Mix well. Keep aside for 4- 5 hrs.
Image step 3

* Step 4

Now heat ghee in a pan.

* Step 5

Add eno in batter and mix well.
Image step 5

* Step 6

With the help of spoon put little batter. Fry on medium heat till golden brown..
Image step 6

* Step 7

Fry all and enjoy this sweet and soft and crispy gulgule.
Image step 7

Note: if there is a photo you can click to enlarge it

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