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Ingredient
Onion garlic masala bread
Introduce
Ingredient
1 tbsp
Sugar
1 tbsp
Dried yeast
1/2 cup
Warm Water
3 cups
Maida / all purpose flour
1/2 tsp
Salt
1 tsp
Oregano
as needed
Water
1 tbsp
Oil
1 tbsp
Garlic
1 tbsp
All purpose seasoning
Cooking instructions
* Step 1
In a bowl add sugar, yeast & warm water. Mix lightly & keep aside for 5 mins till it is foamy.
* Step 2
In another bowl add maida, salt & oregano. Mix well. Now add the foamy mixture in it & knead the dough. Add warm water little by little as required to knead the dough. Dough should be smooth & soft. Rub oil on the dough. Cover it with lid & keep aside for 1 hr.
* Step 3
After 1 hr punch the dough & knead again. Grease the baking dish. Spread the dough in it. Cover it and keep aside for 1/2 hr.
* Step 4
After 1/2 hr make the impression with thumb on the spread dough in the baking dish. Spread oil all over the dough. Top with onions, garlic, oregano & all purpose seasoning.
* Step 5
Preheat oven to 220*C for 10 min. Place baking dish inside the oven & bake for 20 min. Take it out from the oven & cool it. Onion garlic masala bread is ready. Take it out of the baking dish.
* Step 6
Slice & serve it with tea.
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