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Ingredient
Chocolate mousse
Introduce
Ingredient
1-1/2 cups
Chocolate chips
2 tbsp
Sugar
4 tbsp
Water
1 tsp
Nescafe powder
1 cup
Whipping cream
as needed
Grated wafered chocolate
1 tbsp
Whipped cream
as needed
Cherry
Cooking instructions
* Step 1
Take cream in a bowl and whip it with beater or with whisker till light, fluffy and soft peaks are formed. Keep it in fridge till use.
* Step 2
In a bowl add sugar, water and nescafe. Boil it in microwave till the sugar is dissolved. Mix it properly.
* Step 3
Add in chocolate chips and mix properly. Micro it for 30 sec and then mix. Repeat the process untill all the chocolate chips are melted properly.
* Step 4
Now add cream in melted chocolate coffee mixture. Mix softly and pour in small glass bowls.
* Step 5
Decorate it with grated chocolate, a blob of cream and a cherry on top.
* Step 6
Keep in fridge for 1-2 hrs or till it is set and chilled.
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