Home Dish Stuffed capsicum

Stuffed capsicum

Introduce

Chef :

Vina Upasani

Stuffed capsicum

Cooking instructions

* Step 1

First boil potatoes till completely cooked,peel and mash keep aside.

* Step 2

Slice off the tops of capsicum remove the seeds rinse then in water dry and keep aside.

* Step 3

In small frying pan,heat oil fry cuminseeeds add chopped onion,garlic and Amchoor powder

* Step 4

Add mashed potatoes and dry masale mix well stuffing is ready

* Step 5

With spoon or with ur hands stuff the mixture in the capsicum

* Step 6

Now heat frying pan put little oil and place in pan

* Step 7

Cover pan and heat keep heat as low every 5 mints turn sides so all sides are cooked and

* Step 8

Serve with roties, patathas

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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