Home Dish Vegetables pulao

Vegetables pulao

Introduce

Chef :

Karuna Naveen Chandwani

Vegetables pulao

Cooking instructions

* Step 1

Chopped carrot beans capsicum
Image step 1

* Step 2

Sliced onion
Image step 2

* Step 3

First take heavy bottom pan add cumin seeds badiyan saute few minutes add onion Cook 3,4 light brown..
Image step 3

* Step 4

Now add beans, carrots cook to 10 minutes. Soft..
Image step 4

* Step 5

Now casipum cook 5 minutes..

* Step 6

Now all dry masala. Salt mix add water add rice cook 20 minutes...ready vegetables

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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