Home
Ingredient
Nutella muffins and crunchy peanut butter muffins
Introduce
Chef :
mandyNutella muffins and crunchy peanut butter muffins
Trying different types of muffin recipes, I will say that the doughnut coating is amazing from another cook u know who u are, it's a great extra touch.
Ingredient
Food ration :
12 servingsCooking time :
25 mins
400 g
plain flour
200 g
caster sugar
1/2 tsp
baking powder
2
LG eggs
250 ml
milk
6 tsp
nutella
6 tsp
crunchy peanut butter
2 tbsp
melted butter
Cooking instructions
* Step 1
Pre heat oven 180℃/350. In one bowl mix dry ingredients together.
* Step 2
In another bowl add wet ingredients, then add wet to dry, mix together but don't over mix.
* Step 3
Place muffin cases in tins add a tbsp of batter then a tsp of Nutella, then cover with a heaped tbsp of batter repeat 5 times.
* Step 4
Add 1 tbsp of batter into cases, add 1 tsp of crunchy peanut butter and top with a heaped tbsp of batter.
* Step 5
Cook for 20/25 minutes Remove from oven allow to cool for 5 minutes
* Step 6
Put sugar on a plate, melt butter in a bowl and once muffins are cooled dip each muffin in butter then coat in sugar.
* Step 7
Allow to sit for as long as u can then make the coffee/cuppa tea and enjoy
* Step 8
It's a great muffin with a doughnut coating and creamy filling and muffin texture
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic