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Mandys pancake (Tuesday) batter
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mandyMandys pancake (Tuesday) batter
This is part of the Irish ppl traditional a sweet treat before lent or basically when Ur in the mood for something quick and sweet
Ingredient
100 grams
all-purpose flour sieved
300 ml
milk
1 tsp
baking powder
pinch
salt
25 grams
sugar optional
Cooking instructions
* Step 1
In a large bowl add sieved flour, salt and baking powder, make a well in the centre.
* Step 2
Beat eggs sugar (optional) and milk together.
* Step 3
Add gradually until all lumps are gone and the battery resembles thick cream.
* Step 4
To cook heat frying pan and carefully add 1-2 tablespoons of oil depending on Ur pan size, once hot add one ladle of batter and quickly move it around the whole pan, allow to cook until the pancake can move freely and has a golden colour.
* Step 5
Turn over and finish cooking about 30 seconds should do it, remove and continue until batter is gone. Serve with Ur favourite filling
* Step 6
Fillings-- jam, ice cream, nutella, fruit, whipped cream, sugar or lemon juice are a few of the favourites in my house
Note: if there is a photo you can click to enlarge it
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