Home Dish Boiled crawfish

Boiled crawfish

Introduce

Chef :

Brandon

Boiled crawfish

Not to be used as a complete recipe, should be used as more of a reference work in progress

Ingredient

Cooking instructions

* Step 1

(for my pot fill water to 4th hole to make 31lbs crawfish) Bring water, potatoes, seasonings, garlic and sausage to a boil

* Step 2

Add cleaned crawfish to boil
Image step 2

* Step 3

Bring back to boil
Image step 3

* Step 4

Kill fire, add corn on the cob

* Step 5

Let soak approximately 17 minutes

* Step 6

Serve

Note: if there is a photo you can click to enlarge it

Tag

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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