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Scalloped potatoes on stove top
Introduce
Chef :
ShubiScalloped potatoes on stove top
good for those who dont have a oven.At the end top it with pepper/parmeson/salt!yummy!
Ingredient
Food ration :
4 servingsCooking time :
45 mins
4 large
potatoes
2 cup
milk
1/2
onion
2 tsp
garlic
1 tbsp
butter
3/4 cup
chedder cheese
Cooking instructions
* Step 1
fry onions till slightly brown in round sauce pan
* Step 2
add crushed garlic and cook with onions
* Step 3
mix potato bake powder with milk in a cup
* Step 4
add this into the sausepan that has the garlic and onions
* Step 5
put the sause pan aside
* Step 6
cut potatoes in scalloped shape
* Step 7
add it into the sauce pan
* Step 8
place saucepan back into stove
* Step 9
cook at very low heat(level 2) to make sure it does not get burned at the bottom
* Step 10
mix every 10min for even cooking
* Step 11
use a sharp knife to check if potatoes are done
* Step 12
once potatoes are done , place chedder cheese on top and off the stove and cover.
* Step 13
serve after10min uncovered to ensure cheese melted and sauce is not watery
Note: if there is a photo you can click to enlarge it
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