Home Dish Cabbage manchuria

Cabbage manchuria

Introduce

Chef :

shirazi

Cabbage manchuria

Ingredient

Cooking time :

30mins
1 tsp

Soy sauce

2 tbsp

Oil

250 gms

Cabbage

Cooking instructions

* Step 1

Take 250grams of shredded cabbage

* Step 2

Add all purpose flour to it. Then add soy sauce res chilly powder and salt and little water and make dough.

* Step 3

With that dough make small balls and deep fry it.

* Step 4

Then take other pan add oil cloves, green chilly, soy sauce and little salt. Then put the cabbage balls in it.

* Step 5

Cook for 2minutes. Ur cabbage manchurian ready to eat. Those who hate veggies will love to eat it.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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