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Ingredient
Non Fried Masala Papad
Introduce
Ingredient
Food ration :
1 person
1
Papad
1 tsp
ghee
As needed
Freshly chopped coriander
1 tsp
Red chilli powder
1 tsp
Chaat masala
As needed
Sev
Cooking instructions
* Step 1
Apply ghee with the help of a brush on both sides of papad and roast it on the stove (or if you have microwave roast it in microwave for 10 sec)
* Step 2
Once roasted place it on the serving plate sprinkle red chilli powder then add chopped tomatoes then sprinkle chaat masala
* Step 3
Then once again sprinkle red chilli powder on the tomatoes
* Step 4
Then put sev on it and garnish it with coriander
* Step 5
Note : The reason why I applied a little ghee on the papad and roasted it because it would give you the taste of fried masala papad that u usually have it in restaurants.
Note: if there is a photo you can click to enlarge it
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