Potato Egg Cheese Omelette
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Chef :
Rosalyn_Kitchen
Potato Egg Cheese Omelette
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Cooking instructions
* Step 1
In a mixing bowl, add eggs. Beat it lightly and keep aside.
* Step 2
Wash the potatoes. Peel and grate it and add it to the beaten eggs.
* Step 3
To the egg mixture, add green chillies, half of the chilli flakes and salt. Mix well.
* Step 4
In a frying pan, add ghee or butter. When hot, pour in the mixture and spread it over the whole pan. Cover and cook.
* Step 5
When golden brown on one side, flip over. Top with grated cheese and chilli flakes and let it cook in open pan till the other side becomes golden brown.
* Step 6
Remove from pan and cut into pieces and serve alongwith tomato ketchup or any sauce.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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