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Smoked Chicken Bacon Sliders
Introduce
Ingredient
Food ration :
4 adultsCooking time :
1hr 30min
1/2 bag
shredded cheddar cheese melting
2 TBSP
Chick-fil-A sauce
1 TBSP
Chicken broth
2 TBSP
Garlic butter
6 strips
bacon
1 pack
Hawaiian bread rolls
Cooking instructions
* Step 1
Season chicken breast with an oil binder. Marinade in the refrigerator for a minimum of 2 hours.
* Step 2
Smoke at 230 for about an hour or until internal is 165. Rest for about 10 mins
* Step 3
While the chicken is resting, half the buns into 2 sheets and cook and crumble bacon
* Step 4
Cut up chicken into small chunks. Mix in bacon, broth, Chick-fil-A sauce, and a dash of more ranch seasoning
* Step 5
Layer bottom bun with 1-2 pickles per roll and a blanket of cheese on top. Place on a baking sheet with parchment paper. Place in the bottom of the oven, set to low broil, and watch until cheese is melted over the pickles
* Step 6
Pull out of oven and add the chicken mixture. Place back in the oven to low broil for 2-3 mins.
* Step 7
Cut to separate
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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