Home
Ingredient
Sweet sour and chatpata mango slice.
Introduce
Ingredient
700 gms
raw mango
300 gms
approximately sugar
1/2 tsp
red chilli powder
1 tsp
chopped garlic
1/2 tsp
chopped ginger
1/2 cup
white vinegar
1/2 tsp
haldi
1/2 tsp
salt
1/2 tsp
sodium benzoate
2 tbsp
raisins
1/2 tsp
garlic paste
Cooking instructions
* Step 1
Peel and slice mangoes lengthwise approx 8 pieces.Smear little haldi and salt and keep in direct sunlight for 3 to 4 hours.Discard the water if any after that.
* Step 2
Pour the sugar and vinegar in a wok.Add the chopped dry red chillies,ginger and garlic and bring to boil.Add the mangoes after sometime.Care should be taken so that mangoes don't become mushy.It should retain it's shape.Adjust sugar according to sourness of mangoes.Add red chilli powder, garlic paste, pinch of salt.Cook till the syrup reaches 1 string consistency and mangoes just soft.Add sodium benzoate.Toss and set aside to cool.Sprinkle raisins when it's cool.Bottle and refrigerate.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic