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Ingredient
Broiled Eggplant Japonaise
Introduce
Chef :
JamesBroiled Eggplant Japonaise
http://cheaphealthygood.blogspot.com/2007/09/broiled-eggplant-japonaise-brutti-ma.html?m=1
Ingredient
Food ration :
3 servingsCooking time :
15 mins
1 large
eggplant
2 tbsp
canola oil
1 clove
garlic, minced
1 1/2 tbsp
soy sauce
1 tsp
sugar
1/4 tsp
Tabasco sauce
1
salt
Cooking instructions
* Step 1
Cover cookie sheet with aluminum foil
* Step 2
Cut stems off eggplant
* Step 3
Cut eggplant into 1/2" thick strips
* Step 4
Drizzle oil on cookie sheet
* Step 5
Add eggplant strips to cookie sheet
* Step 6
Drizzle oil on eggplant
* Step 7
Add salt to eggplant as desired
* Step 8
Broil eggplant for 4-5 minutes
* Step 9
Flip over eggplant and broil for 4-5 minutes or until tender
* Step 10
Mix garlic, soy sauce, sugar, Tabasco sauce into a bowl
* Step 11
Toss eggplant into bowl and marinade
* Step 12
Serve immediately
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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