Gulab jamun ice cream cake

Name: How to cook Gulab jamun ice cream cake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-5 servings
Cuisine: Us

Introduce

Chef :

Ritika Agrawal

Gulab jamun ice cream cake

#Holisweets

Ingredient

Food ration :

4-5 servings

1 cup

vanilla ice cream

1 cup

strawberry ice cream

1 cup

pistachio ice cream

small gulab jamun pieces

big gulab jamun pieces

rectangle aluminium foil container

plastic wrap sheet

Cooking instructions

* Step 1

Take the rectangle aluminium foil container and wrap it with the plastic wrap sheet gently..

* Step 2

Now add vanilla ice cream. Spread the ice cream evenly.

* Step 3

Now place the small gulab jamuns on top of the vanilla ice cream layer.

* Step 4

Now again top the gulab jamuns with strawberry ice cream and spread the ice cream evenly.

* Step 5

Now take a bowl and in a bowl, add the 3 large gulab jamuns and mash them properly. Sprinkle the mashed gulab jamuns on top of the strawberry ice cream layer and even them out.

* Step 6

Now finally, add the final layer of pistachio ice cream and spread evenly.

* Step 7

Now fold the plastic wraps from the sides, cover the cake with more plastic wrap, if required and place in the freezer for 4-5 hours to set accordingly..

* Step 8

Once set, take out of the freezer, cut into slices properly and serve immediately. (You can change the flavour of the ice cream according to your likings..)

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