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Ingredient
Chili Garlic Prawns
Introduce
Chef :
Bethica DasChili Garlic Prawns
#toc4 - If you are looking for a super quick side dish that is very easy to prepare and yummy at the same time, then you need to try my version of this Chili Garlic Prawns. This stir fry dish goes very well with Chinese fried rice or noodles.
Ingredient
Food ration :
2-3 servingsCooking time :
6-8 minutes
350gms.
prawns, shelled & deveined
2 tbsp.
oil
2 tbsp.
garlic cloves, chopped
1 tbsp.
chili garlic sauce
1 tbsp.
green chili sauce
1 tbsp.
soy sauce
pinch
salt
1/4 tsp.
pepper powder
1/4 tsp.
red chili flakes
Cooking instructions
* Step 1
Heat oil in a wok / kadai and sauté the red chilies, green chilies and garlic for a minute. Add the onion and continue to sauté for a minute more.
* Step 2
Now add the prawns and stir fry for a minute. Add all the sauces and a pinch of salt. Sauté for a minute more. Add the red chili flakes and pepper powder and give it a stir.
* Step 3
When done, switch off the flame and garnish with chopped spring onion. Serve with Chinese fried rice or noodles for a restaurant style meal at home.
Note: if there is a photo you can click to enlarge it
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