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Ingredient
Apple Suji Halwa
Introduce
Chef :
Bethica DasApple Suji Halwa
#mealfortwo - A perfect and an easy no-fuss treat for a valentine.
Ingredient
1/2 cups
suji, semolina
2 tbsp
ghee
3-4 tbsp
sugar or to taste
1/4 tsp
cardamom powder
pinch
salt
2-3 tbsp
chopped nuts
1 tsp.
rose water
Cooking instructions
* Step 1
Boil the apples in 1/2 cup water till they turns soft. Set aside to cool and blend into a puree. Heat the ghee in a pan and stir fry the semolina on a medium flame till you get a nice aroma.
* Step 2
Add the chopped nuts (save some to garnish), sugar and cardamom powder.
* Step 3
Mix well and add 2 cups water, followed by the salt
* Step 4
And food colour. Keep stirring on a low flame till it thickens.
* Step 5
Switch off the flame and cool for 4-5 minutes. Now add the apple puree and rose water.
* Step 6
Spoon them into silicone moulds. Refrigerate for an hour.
* Step 7
Garnish with chopped nuts and pinch of cardamom powder. Relish as an after-meal dessert or as and when desired.
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