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Ingredient
Tom Yum Soup
Introduce
Chef :
Bethica DasTom Yum Soup
This is a Thai style clear soup which has all the flavours - spicy, sweet and sour. It is actually a street food, which is simply yummy and mouth watering. The prawns and mushroom brings out the authentic oriental flavour. Prawns can be substituted with boiled & shredded chicken.
Ingredient
1/2 litre
chicken stock
1 tsp.
tomato paste
1 tbsp
, tomato sauce
1/2 cup
mushroom, sliced
1 tsp.
red chilli powder
to taste
salt
1 tsp.
coriander leaves to garnish
Cooking instructions
* Step 1
Bring the stock to a boil. Then add the kaffir lime leaves, galangal and lemongrass. Simmer on a low flame for 7-8 minutes.
* Step 2
Add rest of the ingredients (except lime juice & coriander leaves). Simmer further for 3-5 minutes.
* Step 3
Drizzle lime juice. Garnish with coriander leaves & serve as a light meal.
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