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Top 5 dishes made from chopped tematar
1 . Mix beans veg chaat
Mix beans veg chaat
Ye mere han must banti hai chahe normal days hon ya koi khas event jhatpat aur mazedar si bht tasty lagti hai healthy b hai
#cpl #chocolate
Ingredient
1 cup
red kidney beans
1 cup
white channay
1
kheera
1 cup
boiled macaroni
1 cup
ketchup
2 tbsp
imli sauce
1 tsp
lemon juice
1 tsp
chaat masala
Cooking instructions
* Step 1
Lobia aur channo ko bhigo dein aur phir boil kar k pani drain kar dein
* Step 2
Aloo ko cut kar lein aur veggies ko b
* Step 3
Ab ek bowl me sub ingre aur sauce b add kar lein.
* Step 4
Ache se mix up kar lein aur chilled kar k serve karen.fresh banaye aur fresh hi serve karen warna veggies apna pani chor dengi to wo maza nahi ayega.
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2 . Batawara dahi baray
Batawara dahi baray
Bht mazay k bantay hain meri ami banati hain to unhi se seekhe mene ye aur maza ajata hai kha k.
#cpl #chocolate
Ingredient
1 tsp
crushed red chilli
1 tsp
zeera
1 tsp
bhona pisa zeera
1 tbsp
chopped hara dhanya
1 cup
baisan
1 tsp
garam masala powder
2 cups
dahi
Half
cup milk
3 tbsp
sugar
1 tsp
salt
1 tsp
chat masala
Cooking instructions
* Step 1
Dry ingre besan me dal k mix karen aur thora pani add kar k better ready kar lein.
* Step 2
Aloo ko mash karen sub ingre add kar k ache se mix karen aur balls bana lein.
* Step 3
Ab oil ko garam kar lein balls ko better me coat kar k fry kar lein.
* Step 4
Dahi me sub ingre dal k mix kar lein aur veggies ki chop kar lein
* Step 5
Dish ne balls set karen uper dahi dalien aur topping kar k serve karen.
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3 . Imli wali chaat
Imli wali chaat
Chatpati ye chaat itnay mazay ki banti hai aur jhatpat hai aur iftar k time mon ka taste jo ajeeb sa horaha hota hai isko kha k maza ajata hai.
#cpl #chocolate
Ingredient
2 cups
black chanay
3 tbsp
imli
Half
cup pani
1 tsp
chat masala
2 tsp
sugar
1 tsp
bhona zeera powder
1 tbsp
chopped hara dhanya
1 tbsp
chopped podina
Cooking instructions
* Step 1
Subse phele channo ko dho k soak kar lein over night aur morning me boil kar lein.
* Step 2
Imli ko pani me soak kar lein ta k ache se naram hojaye.aur phir seeds alag kar lein ache se pulp ko chan k pani alag kar lein.
* Step 3
Ab imli k pani me sub spices sugar aur salt add kar k mix kar lein.
* Step 4
Ek bowl me channay aur baki k ingre add karen aloo ko cut kar k add karen aur imli ka pani dal k ache se mix kar lein aur serve karen.
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4 . Palak koftay(beef)
Palak koftay(beef)
#yearendchallenge
Ingredient
1 tsp
zeera
2 tsp
lal mirch powder
1 tsp
pisa dhanya
1 tsp
kashkash
2 bunch
palak
1 bunch
meethi
5 tbsp
dahi
1 tsp
chopped lehsan
1 tsp
crushed red chilli
1 tsp
garam masala powder
1 tsp
crushed zeera
Cooking instructions
* Step 1
Subse phele palak r meethi ko dhandi se alag kar ke ache se wash kar lein r hari mirch ke sath boil hot pani me 5 min boil kar ke foran thanday pani me dal dein nikal ke r phir chopped ya blend kar lein.
* Step 2
Phir chopper me qeema r koftay ke ingre dal ke ache se mix kar lein ke smooth mixture ban jaye.ab koftay shape dein lein.
* Step 3
Ab ek pateeli me oil dalien pyaz r lehsan ko golden karen r tematar add kar ke bhone r sub masalay add kar ke bhon ke dahi add karen mix karen r koftay add kar ke 5 min pateeli ko hila ke cook karen spoon use nahi karna hai.
* Step 4
Phir palak add karen r zara sa pani add kar ke koftay galnay tak cook hone dein.
* Step 5
Last me ready hojaye to ache se bhon lein ke oil alag hojaye uper thora phainta hua dahi dal ke garam garam serve karen.
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5 . Baingan ka bharta
Baingan ka bharta
#yearendchallenge bht se log baingan nahi khate hain but is tarah bana ke dein to zaror khayenge.wese b baingan r gud for our health.
Ingredient
2 tsp
zeera
1 tsp
crushed saboot dhanya
2 tsp
lal mirch powder
1 tsp
pisa dhanya
1 tsp
garam masala powder
Half
bunch lehsan
1 tsp
lemon juice
Half
bunch hara dhanya
Cooking instructions
* Step 1
Subse phele stove pe high flame pe baingan ko roast kar lein r skin utar ke andar ke pulp ko mash kar lein.
* Step 2
Lehsan ko b aag pe isi tarah burn kar ke skin remove kar ke mash kar lein.
* Step 3
Ab ek pateeli me pyaz ko golden karen ache se r phir lehsan r tematar dal ke bhonay.
* Step 4
Sub masalay dal ke bhone r phir bharta add karen.ache se mix kar ke bhon lein.hara dhanya lemon juice add kar ke serve karen.
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