Home
Ingredient
Quick Crispy Chili Rellanos
Introduce
Chef :
CharQuick Crispy Chili Rellanos
My family absolutely goes crazy over these! An easy way to enjoy crispy Chile Rellanos!
Ingredient
Food ration :
10 servingsCooking time :
45 mins
1 packages
egg roll wrappers
1 large
can hatch green chilies
1 packages
shredded Mexican blend cheese
4 cup
vegetable oil
1 cup
water
Cooking instructions
* Step 1
Lay out 1 roll wrapper on cutting board
* Step 2
Cut a green chili in half and lay it in the center diagonally
* Step 3
Add shredded cheese and wet edges of wrapper with water. fold wrapper inword so that no chili or cheese is exposed. sealed good.
* Step 4
Repeat until all wrappers are used. I get about 20 Rellanos per package.
* Step 5
Heat oil in a pan or deep fryer to medium heat. Make sure oil is hot before frying the Rellanos. I usually cook 4-5 at a time. Cook til golden brown. Flipping once if your using a pan.
* Step 6
Set on paper towels to cool. Serve with chili or you can eat them just like an egg roll.
* Step 7
I smother them with my green chili (see recipe). I top with lettuce and tomato!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic