Home Dish Chicken & Mushrooms

Chicken & Mushrooms

Introduce

Chef :

Stephanie Goldman

Chicken & Mushrooms

Cooking instructions

* Step 1

Preheat oven to 350 degrees. Grease a 13x9 baking pan.

* Step 2

Arrange chicken in single layer in prepared baking pan.

* Step 3

Combine 1 1/2 cups milk, the flour, eggs, & salt in medium bowl. Beat until blended. Add oil & tarragon & mix well. Pour over chicken in baking pan.

* Step 4

Bake 65 minutes or until meat thermometer inserted in chicken registers 180 degrees.

* Step 5

Heat butter in saucepan until melted. Stir in mushrooms. Stirring frequently, until heated through.

* Step 6

Add remaining milk & soup. Mix well. Cook, stirring continually, until heated through & of sauce consistency. Serve with chicken.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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