Home Dish Southwest Potatoes

Southwest Potatoes

Introduce

Chef :

Stephanie Goldman

Southwest Potatoes

Ingredient

Food ration :

6 servings

Cooking time :

25 mins
6 slices

bacon

2 lbs

potatoes

1/2 tsp

garlic salt

1/8 tsp

black pepper

Cooking instructions

* Step 1

Bake bacon in 400 degree oven for 22 minutes, until brown & crisp. Drain well. Crumble.

* Step 2

Increase oven temperature to 450 degrees.

* Step 3

Cut potatoes into 1/4 inch slices. Put in bowl or gallon ziploc bag. Add oil, garlic salt, & pepper. Stir or shake until well coated.

* Step 4

Arrange potatoes in single layer on baking sheets. Bake for 20 minutes or until lightly browned.

* Step 5

Brush with barbecue sauce.

* Step 6

Mix bacon, cheese, & parsley in bowl. Add some of mixture on top of each slice.

* Step 7

Bake until cheese melts, about 5 minutes. Then serve.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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