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Ingredient
Easy Way Out Calzones
Introduce
Chef :
Plain JaneEasy Way Out Calzones
For this one, I took inspiration from a recipe I saw whilst surfing the web and added my own touch. These are an easy, delicious alternative to pizza and great for weeknight dinners.
Ingredient
Food ration :
4 peopleCooking time :
45 minutes
1 cup
pizza sauce
2 cups
shredded mozzarella cheese
4 tbsp
salted butter
Cooking instructions
* Step 1
Make the dough per package instructions or take the ready made dough and form four balls. Roll each ball out until thin and round.
* Step 2
Add 1/4 cup sauce to each, spread it evenly and then add the toppings and cheese.
* Step 3
Fold them up into pockets shaped like half moons. Make sure they are sealed up well so they don’t burst while baking. You can use a little water and a fork to press the edges down and don’t be afraid to pinch them either. Cut a few slits in the top for venting purposes.
* Step 4
Soften the butter in a microwave safe bowl, 30 seconds at a time. Add the pepper, garlic powder and oregano, and mix well.
* Step 5
Place the finished calzones on a foil lined, greased sheet pan, seam sides down. Brush the butter generously on top of each one.
* Step 6
Throw a little parmesan on top and bake at 400 degrees for about 20 minutes.
* Step 7
Let them rest for a few minutes then enjoy!
Note: if there is a photo you can click to enlarge it
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