Home Dish Tasty Tangy Meatballs

Tasty Tangy Meatballs

Introduce

Chef :

kokomayla

Tasty Tangy Meatballs

Cooking instructions

* Step 1

Mix the first for ingredients in a large bowl.

* Step 2

Shape into meatballs about 2 inches big

* Step 3

Brown in a skillet or bake in a preheated 350 fahrenheit oven for about 30 minutes - drain any excess fat

* Step 4

If you baked the meatballs, return to skillet

* Step 5

Combine all other ingredients in a bowl until well blended then add to skillet

* Step 6

Cover and cook for 20 minutes on low heat stirring occasionally

* Step 7

serve with spaghetti or rice

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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