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Vati dal na khaman

Introduce

Chef :

Nilima Pandya

Vati dal na khaman

My favorite vati dal na khaman because my mother in law use to make very delicious. I love it.

Ingredient

Food ration :

6 servings

Cooking time :

30 minutes

Cooking instructions

* Step 1

Put water in chana dal and rice for 6 hours.
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* Step 2

Take some yogurt and grind them.
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* Step 3

Add all ingredients ginger and chili pest, turmeric, salt, suger,citric acid and leave over night.
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* Step 4

Next day take small plate and gris with oil.take one small bowl and take 3 big spoon batter and put 1/2 tsp eno 1spoon oil and water mix well.
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* Step 5

Steam them for 10 min and when is done wait until cold and after cut them.
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* Step 6

For tadka take 6 tbsp oil, mustard seed, hing,green chili and curry leaves.
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* Step 7

Ready to eat enjoy my recipe.
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Note: if there is a photo you can click to enlarge it

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