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Ingredient
Our Family Famous Crunchy Asparagus Parmesan
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 bunch
asparagus
1 tbsp
olive oil
1 dash
salt and pepper
4 tbsp
grated parmesan cheese
Cooking instructions
* Step 1
Preheat your oven to 370°F
* Step 2
Chop egdes of asparagus and use hands to coat in olive oil. Afterwards, lay flat on a baking tray/baking pan.
* Step 3
Sprinkle your parmesan cheese then add your salt and pepper on the asparagus. Make sure you add a lot of cheese! the more the better! (You can use a real block of Cheese if you wish)
* Step 4
Place it in the oven. Wait for 12-15 min. until fully cooked!
* Step 5
This will make your asparagus crunchy and not chewy!
* Step 6
Eat as a side dish!
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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