Double truffle risotto

Name: How to cook Double truffle risotto - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Sav6777

Double truffle risotto

This dish is a family favorite, its a dish packed with big flavor that can be used as a great side or fantastic first course.

Ingredient

Food ration :

6 servings

Cooking time :

40 mins

1 1/2 cup

Cooking instructions

* Step 1

In a large sauce pan over medium heat, melt together the butter and olive oil.

* Step 2

Add the onion and minced garlic then sauté until the onion becomes soft and slightly translucent

* Step 3

Add the rice and stir until the rice becomes completely coated and starts to turn opaque.

* Step 4

Add the white wine and continue to stir until the wine has completely evaporated ensuring to scrape any brown bits from the bottom of the pan.

* Step 5

Stir in the chicken stock in 1 cup at a time, ensue that the sock has been completely absorbed by the rice prior to adding the next cup. Repeat until all 6 cups have been incorporated, and the rice is al dente.