Easy Potato Salad
Introduce
Chef :
ChrisO505
Easy Potato Salad
From my Facebook recipe page 'ChrisO's Kitchen Rules!'.
Cooking instructions
* Step 1
Chop spuds into even sized bits. (2 to 3 cm)
* Step 2
Drop into boiling water and cook until still firm but cooked through.
* Step 3
Cool under cold running water to stop cooking process.
* Step 4
Now you simply fold through other ingredients gently and serve. Serves many sides- good for when you've got a bunch if people around and very tasty- Enjoy!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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